Butter Chicken Calzones are a delicious fusion of Indian and Italian cuisine, combining creamy butter chicken with cheesy goodness in a crispy dough. This recipe is a delightful way to enjoy the traditional flavors of butter chicken while adding a fun twist that makes it perfect for family dinners or lunch boxes. The moment you bite into these calzones, the rich, spiced chicken filling will tantalize your taste buds, making them a favorite in my household.

Why You’ll Love This Butter Chicken Calzones

There are plenty of reasons to adore Butter Chicken Calzones! First, they combine the best of Indian and Italian cuisines, creating a unique flavor profile that is hard to resist. The Butter Chicken Pockets are perfect for meal prep, allowing you to save time during busy weeks. They’re also incredibly customizable with different ingredients, making them great for picky eaters. The Chicken Butter Calzone is hearty yet comforting, and the crispy exterior adds a delightful crunch. Plus, these calzones are great for entertaining, offering a unique option that guests will love. Who wouldn’t want to try a Homemade Butter Chicken Calzone?

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Ingredients for Butter Chicken Calzones

Gather these items:

600g boneless, skinless chicken

50g butter
3 cloves garlic, minced
1 tsp ginger, minced

200g tomato puree
200g heavy cream
1 tsp ground cumin

1 tsp ground coriander
1 tsp ground turmeric
1 tsp garam masala

1 tsp chili powder
1 tsp paprika
Salt & pepper, to taste

100g unsalted butter
4 cloves garlic, minced
1 tsp chili flakes (optional)

Fresh coriander, chopped
600g pizza dough
200g mozzarella cheese

How to Make Butter Chicken Calzones Step-by-Step

Step 1: Prepare the butter chicken by cooking the chicken with garlic, ginger, and spices. Add tomato puree and cream, then simmer until creamy. Let cool.
Step 2: Make garlic butter by melting butter and sautéing garlic and chili flakes. Stir in coriander.
Step 3: Roll out dough into 2 circles and fill with butter chicken and mozzarella.

Step 4: Seal the dough and brush with garlic butter.
Step 5: Bake at 400°F (200°C) for 15-20 minutes until golden and crispy.
Step 6: Serve with extra coriander and enjoy!

Pro Tips for the Best Butter Chicken Calzones

Keep these in mind:

Ensure chicken is fully cooked before using.
Adjust spice levels to your preference.

Use fresh ingredients for best flavor.
For a crispier crust, let the calzones rest for a few minutes after baking.
Experiment with different cheeses for diverse flavor profiles.

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Best Ways to Serve Butter Chicken Calzones

These calzones can be served in various delightful ways. Pair them with a side of Chicken and Butter Sauce Calzones for a more indulgent meal. They also go wonderfully with a fresh salad or some tangy yogurt sauce for dipping. If you’re having a party, consider making a platter of Butters Chicken Filled Pastries for your guests to enjoy!

How to Store and Reheat Butter Chicken Calzones

To store leftovers, place the Butter Chicken Calzones in an airtight container and refrigerate. They can be reheated in the oven at 350°F (175°C) for about 10-15 minutes, or until heated through. For meal prep, consider assembling the calzones in advance and freezing them before baking. This way, you have a quick and satisfying meal ready whenever you need it!

Frequently Asked Questions About Butter Chicken Calzones

What’s the secret to perfect Butter Chicken Calzones?

The secret lies in balancing the spices in the butter chicken filling and ensuring the dough is rolled out evenly. This ensures that each calzone has the perfect amount of filling without bursting during baking.

Can I make Butter Chicken Calzones ahead of time?

Absolutely! You can prepare the filling a day in advance and store it in the refrigerator. You can also assemble the calzones and freeze them before baking. Just add extra baking time if baking from frozen.

How do I avoid common mistakes with Butter Chicken Calzones?

To avoid soggy calzones, ensure the filling is not too watery by allowing it to cool and thicken before filling the dough. Also, sealing the edges properly prevents any leaking during baking.

Variations of Butter Chicken Calzones You Can Try

There are many fun variations to explore! Try adding some spinach or other vegetables for a healthier twist. You could also make a Butter Chicken Pizza Calzone by incorporating pizza toppings like olives and bell peppers. For a spicy kick, consider a Spiced Chicken Calzone Recipe that adds jalapeños or other hot peppers to the filling.

For more delicious recipes, check out our latest recipes section!

Butter Chicken Calzones: 5 Irresistible Reasons to Make Them

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Author: Jannet Lisa
Total Time: 55 minutes

Yield: 4 servings 1x
Diet: Non-Vegan

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Description

Butter Chicken Calzones are a delicious fusion of Indian and Italian cuisine, combining creamy butter chicken with cheesy goodness in a crispy dough.

Instructions

Prepare the butter chicken by cooking the chicken with garlic, ginger, and spices. Add tomato puree and cream, then simmer until creamy. Let cool.
Make garlic butter by melting butter and sautéing garlic and chili flakes. Stir in coriander.