Name: Keto Salted Honey Pie: 5 Reasons to Love This Dessert
Prep time: 30 min
Cook time: 12 min
Total time: 2 h 32 min
Cuisine: Keto
Ingredients: 1 ½ cups almond flour; ½ cup unsweetened cocoa powder; ½ cup granulated erythritol; ½ teaspoon salt; ½ cup unsalted butter, melted; 1 large egg; 1 teaspoon vanilla extract; 1 cup heavy cream; ½ cup cream cheese, softened; ½ cup granulated erythritol; ¼ cup sugar-free honey substitute; 1 teaspoon vanilla extract; 1 teaspoon sea salt

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Keto Salted Honey Pie is a delightful low-carb dessert that brings together the rich flavors of honey and chocolate, perfect for anyone following a keto diet. This scrumptious pie serves as a wonderful treat for gatherings or a cozy night in, satisfying your sweet cravings without the guilt. Let’s get cooking!

Why You’ll Love This Keto Salted Honey Pie

This Keto Salted Honey Pie is not just delicious; it offers numerous benefits:

Low in carbs, making it an excellent choice for your keto lifestyle.

Rich in flavor with a perfect balance of sweetness and saltiness.
Easy to prepare, even for beginner bakers.
Gluten-free, so it caters to a wider audience.
Can be made ahead of time, ideal for parties.
It’s a creamy dessert that everyone will love, including kids.
Simple ingredients that you likely have at home.
Healthy alternative to traditional pies, being sugar-free.

With its combination of Keto Honey Pie and Sugar-Free Salted Honey Pie, this dessert is a must-try for anyone looking for low-carb dessert ideas.

Ingredients for Keto Salted Honey Pie

Gather these items:

1 ½ cups almond flour
½ cup unsweetened cocoa powder
½ cup granulated erythritol
½ teaspoon salt
½ cup unsalted butter, melted
1 large egg
1 teaspoon vanilla extract
1 cup heavy cream
½ cup cream cheese, softened
½ cup granulated erythritol
¼ cup sugar-free honey substitute
1 teaspoon vanilla extract
1 teaspoon sea salt

How to Make Keto Salted Honey Pie Step-by-Step

Step 1: Preheat the oven to 350°F (175°C).
Step 2: In a mixing bowl, combine almond flour, cocoa powder, erythritol, and salt. Mix well.
Step 3: Add melted butter, egg, and vanilla extract to the dry ingredients. Stir until a dough forms.
Step 4: Press the dough into a 9-inch pie pan evenly across the bottom and up the sides.

Step 5: Bake the crust for 10-12 minutes or until set. Remove from the oven and let cool completely.
Step 6: In a separate bowl, whip the heavy cream until soft peaks form.
Step 7: In another bowl, beat the cream cheese and erythritol until smooth.

Step 8: Add the sugar-free honey substitute, vanilla extract, and sea salt to the cream cheese mixture. Mix until well combined.
Step 9: Gently fold the whipped cream into the cream cheese mixture until fully incorporated.
Step 10: Pour the filling into the cooled pie crust and smooth the top.

Step 11: Refrigerate for at least 2 hours to set before serving.

Pro Tips for the Perfect Keto Salted Honey Pie

Keep these in mind:

Ensure all ingredients are at room temperature for better mixing.
Let the pie chill completely for the best texture.
Use high-quality cocoa powder for richer flavor.

Best Ways to Serve Keto Salted Honey Pie

Here are some serving ideas:

Top with a dollop of whipped cream for added creaminess.

Pair with fresh berries for a refreshing contrast.
Serve with a sprinkle of sea salt on top for an enhanced flavor experience.

How to Store and Reheat Keto Salted Honey Pie

To store, cover the pie in the refrigerator for up to 5 days. If you want to reheat, do so gently in the oven at a low temperature. This pie also works great for meal prep, allowing you to enjoy a Healthy Honey Pie for Keto throughout the week.

Frequently Asked Questions About Keto Salted Honey Pie

What’s the secret to perfect Keto Salted Honey Pie?

The secret lies in using high-quality ingredients and allowing the pie to chill adequately to set properly. This ensures every slice is creamy and delicious, making it a standout Keto-Friendly Salted Honey Dessert.

Can I make Keto Salted Honey Pie ahead of time?

Absolutely! Preparing this pie a day in advance allows the flavors to meld beautifully, making it an ideal choice for gatherings or special occasions.

How do I avoid common mistakes with Keto Salted Honey Pie?

Ensure you measure your ingredients accurately and allow the crust to cool completely before filling it. This will help avoid a soggy bottom and create a perfectly balanced Low-Carb Honey Pie Recipe.

Variations of Keto Salted Honey Pie You Can Try

Feel free to experiment with these variations:

Substitute the almond flour for coconut flour for a different flavor.

Add a layer of fruit, such as strawberries or raspberries, for a fruity twist.
Make a no-bake version by using a pre-made crust and chilling the filling.

Keto Salted Honey Pie: 5 Reasons to Love This Dessert - Keto Salted Honey Pie - main visual representation

Keto Salted Honey Pie: 5 Reasons to Love This Dessert - Keto Salted Honey Pie - additional detail

For more delicious recipes, check out our latest recipes. You might also enjoy Keto White Chicken Chili or Greek Chicken Stuffed Peppers. If you’re looking for more low-carb options, Keto Hamburger Broccoli Skillet is a great choice.

For more information on the health benefits of honey, you can visit Healthline.